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Regional & International
The Ultimate Guide to Frying by Rick Browne
epub |eng | 2011-10-09 | Author:Rick Browne

Poultry Beer-Battered Chicken Buttermilk Fried Chicken Cajun Deep-Fried Turkey Chicken in a Blanket Coxhina, Coxhina Curried Turkey Breast Deep-Fried Lemon Cornish Hens Garlic Chicken Golf Balls Gold Nuggets Krispy Creamed ...
( Category: Cooking March 20,2020 )
The Must-Have Empanada Cookbook: 30 Easy Empanada Recipes for Everyone by Allie Allen
epub |eng | 2019-08-11 | Author:Allie Allen [Allen, Allie]

17) Argentinean Beef Empanadas This beef filled empanada makes a good dinner base. It is filled with a hearty mix and seasoned well. These empanadas will add a twist to ...
( Category: Latin American March 20,2020 )
The Diabetes Cookbook & Meal Plan: Delicious Diabetic Recipes, Meal Plans & Tips! by Hudson Press & Aqsa Layla MD
epub |eng | 2019-01-28 | Author:Hudson Press & Aqsa Layla MD [Press, Hudson]

Directions Adjust your oven to 450 degrees F. Add butter, garlic, and 4.5 tablespoons oil in a saucepan. Cook this mixture until it simmers then decrease the heat. Cook for ...
( Category: Hungarian March 20,2020 )
Williams-Sonoma Comfort Food by Rick Rodgers
epub |eng | | Author:Rick Rodgers

Back in the day, Swiss steak was a supermarket staple. You would pick out a round steak and the butcher would put it through the “Swissing” machine, a contraption that ...
( Category: U.S. Regional March 20,2020 )
Weir Cooking in the City by Joanne Weir
epub |eng | | Author:Joanne Weir

Risotto with Gorgonzola I just love my job. Maybe because I meet interesting people or because I enjoy traveling so much. Every year I teach in Italy: sometimes in the ...
( Category: U.S. Regional March 20,2020 )
Pierogi Cookbook: Pierogi's: 50 Great Recipes by Julia Chiles
epub |eng | 2020-02-01 | Author:Julia Chiles [Chiles, Julia]

Chicken Pot Pie Pierogi Filling To add chicken or not? Opinions are divided. What works for you? Makes 8-10 servings. Ingredients: • ¼ cup sour cream • 2 tbsp cream ...
( Category: Vegan March 20,2020 )
Taste of Home Mediterranean Made Easy by Editors at Taste of Home
epub, pdf |eng | 2020-01-06 | Author:Editors at Taste of Home

( Category: Mediterranean March 20,2020 )
the girl the fig cookbook by Sondra Bernstein
epub |eng | 2018-10-03 | Author:Sondra Bernstein

* * * Apple-Yam Gratin S ERVES 12 This gratin requires a bit of time and effort to prepare, but it’s more than worth it. Be sure to sprinkle the ...
( Category: California March 20,2020 )
Tom Fitzmorris's Hungry Town by Tom Fitzmorris
epub |eng | 2014-07-02 | Author:Tom Fitzmorris

DOWNHEAVAL “I never go to any Brennan restaurant anymore. I think they’re all totally overrated.” I should have known it was coming. But still, it took me aback the first ...
( Category: Cajun & Creole March 19,2020 )
THE BEGINNER’S GUIDE TO A PLANTBASED DIET: 14-DAY PLANT-BASED DIET MEAL PLAN TO RESET & ENERGIZE YOUR BODY WITH TASTY VEGAN AND VEGETARIAN SEASONAL RECIPES by J. Sloan Dean
epub |eng | 2020-03-14 | Author:J. Sloan, Dean [J. Sloan, Dean]

( Category: Regional & International March 19,2020 )
Cooking with Love by Carla Hall
epub |eng | 2012-11-06 | Author:Carla Hall

Meat * * * For some reason, people often mistake me for a vegetarian. I do love veggies—and consider them my favorite part of any meal—but I still enjoy nice ...
( Category: Soul Food March 19,2020 )
Antoni in the Kitchen by Antoni Porowski
epub |eng | 2019-09-08 | Author:Antoni Porowski

Bring a medium pot of water to a boil and salt it ’til it tastes like the ocean (taste it). Add the orzo and cook until al dente; drain. Transfer ...
( Category: U.S. Regional March 19,2020 )
Lands of the Curry Leaf by Peter Kuruvita
epub |eng | 2018-06-19 | Author:Peter Kuruvita

Muttaikose poriyal Sautéed cabbage In this very traditional southern Indian dry vegetable curry, cabbage is power cooked with a very simple seasoning of mustard seeds, curry leaves, salt and freshly ...
( Category: Indian March 19,2020 )
The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels by Erin Gleeson
azw3 |eng | 2019-09-16 | Author:Erin Gleeson [Gleeson, Erin]

( Category: Mediterranean March 19,2020 )
The New Orleans Kitchen by Justin Devillier & Jamie Feldmar
azw3 |eng | 2019-10-28 | Author:Justin Devillier & Jamie Feldmar [Devillier, Justin]

Makes 6 servings 3 pounds rock salt (sometimes sold as ice-cream salt) 24 large oysters in the shell, such as Bluepoints or Gulf ½ cup unsalted butter, at room temperature ...
( Category: Cajun & Creole March 19,2020 )

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